"Thick-cut Applewood smoked bacon, caramelized grilled onions, white cheddar*, crisp leaf lettuce and fresh tomato top our grilled chicken breast fillet. Served on an Artisan roll with our Big Mac secret sauce."
And that's how McDonald's describes this thing. There's also the option to get a fried chicken version, or a burger. I opted for the grilled chicken just because it's what I was in the mood for. For the fried chicken, you're looking at 760 calories per sandwich. The hamburger is 720, and the grilled chicken variety is 590. I chose to get this sandwich after reading some relatively positive things about the burger version. My overall impression is that it's alright. The chicken is actually a solid piece of meat (as usual when you get "premium" meat), the bacon doesn't taste microwaved, and the roll is actually really good. The caramelized onions are a nice touch, but I don't care for the bitterness they give with the grilled chicken. I figure it'd work better with an actual hamburger. The white cheddar (notice the asterisk in the description) basically can't be tasted at all, and only add a bit of texture and enhance the look of the sandwich. The piece of lettuce I got was tiny, but I did get two tomatoes.
It's alright. I just have too high of expectations for fast food sandwiches since I've started going out more often. The bacon is improved from what I remember McDonald's bacon being, the chicken was juicy and hot, and the whole thing tasted pretty good, but I wasn't blown away.
+ The bun is soft with some sweetness and isn't all dry like McDonald's usual sesame seed buns. There are two slices of decently sized bacon. Chicken was good, albeit salty (naturally).
- Only slightly above average in the grand scheme of things. Slides all over and is messy in general because of the slippery grilled chicken patty. Piece of lettuce was tiny. Grilled chicken version probably isn't the best choice.
(Almost a 3.75)